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Pizzeria Santa Lucia Establishing Shop at Terry's Finer Foods
Hey, pizza lovers! Good news! Pizzeria Santa Lucia has started work on a brick-and-mortar shop at Terry's Finer Foods in the Heights! Santa Lucia at Terry's Finer Foods will move into the space that was previously occupied by The Restaurant at Terry's Finer Foods. The Restaurant recently moved to the opposite side of the building, which opened the door for Santa Lucia, and its owners, Jeremy and Jacquelyn Pittman. The Pittmans, of Palette Catering...
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An Update on Lee Richardson, Packet House Grill
Three weeks ago, we were excited to report an ownership change, involving popular chef Lee Richardson, at the Packet House Grill. This week, a for-sale sign popped up in the lawn of the Cantrell Road restaurant. For the latest on the Richardson-Packet House story, check out this update at our sister publication, Arkansas Business.
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Taste of Tuesday: Farmers Salad from South on Main
If you've been to South on Main recently, you've noticed (and more than likely enjoyed) the restaurant's new spring lunch and dinner menus. The menus are filled with new, tasty items! For a full rundown, click here for our story. The folks at South on Main were kind enough to share with us the recipe of one of the new salads on the lunch menu. The Farmers Salad features fried green tomato, crab salad, celery and tomato jam. It's available now at the...
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Learn from Local Lime's Ben Brainard at Eggshells Cooking Class
Eggshells Kitchen Co. is giving you the opportunity to learn some tricks of the culinary trade from the local chef who runs one of the more popular restaurants in Little Rock. Ben Brainard, co-owner and operator of Local Lime, will give class participants a night to see the master in action! The cooking class is set for April 28. In his early days, Brainard studied under chef Scott McGehee — the man behind ventures like Boulevard Bread...
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